NEWS BLOG

KEEP UP TO DATE WITH CANADA WATER NEWS, INCLUDING MENU CHANGES, EVENTS, PROMOTIONS AND MORE WITH MONTHLY UPDATES

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Share Your Dining Experience with Us!

customer review - Canada water cafe

Ready to share your dining experience with us?

At Canada Water Cafe, we love seeing our guests enjoy their meals,

as much as we love preparing them.

Capture your favorite moments at our restaurant - whether it's a delicious dish or a fun night out with friends.

Tag us on Instagram for a chance to win a free meal.

Your feedback is important to us, and we appreciate the memories you create with us.

Join us in celebrating good food, great company, and the joy of dining out.

Share your experience and let's make more memorable moments together at Canada Water Cafe.

T&C’s: Offer valid for content shared on Instagram until the 30th of June 2024.

Content must include @canadawatercafe tag.

Value of the meal is £50, which must be redeemed until the 1st of October 2024.

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WELCOME TO VENETO!

Veneto is one of the best known and most popular tourist destinations in the world thanks to its cultural heritage,

its cities

rich in unique attractions, its landscape,

and amazing food.

The famous wines of Veneto, from Prosecco di Valdobbiadene to Amarone della Valpolicella, are best enjoyed together with traditional regional dishes, such as the much-loved polenta, often served with codfish. Bigoli, a fresh pasta popular throughout the territory, is delicious with a duck or fish sauce.

Veneto is also the land of Grana Padano DOP and Asiago cheese, which dates back to the year 1000. Radicchio Rosso di Treviso has been produced in Treviso for centuries in two variants, Precoce and Tardivo, while Verona has upheld the tradition of eating Pandoro, a fluffy Christmas cake, since the 13th century.

OUr veneto week starts Bank Holiday Monday!

Get ready to embark on a culinary journey like no other, as we launch our exciting Veneto menu on the 27th of May. Come in to enjoy the cuisine of Venice and the surrounding areas with Baccalà and Fegato (liver) on our menu.


- Antipasto: ‘Bacala Mantecato’ is made from whipped, salted cod and served at room temperature with a zesty tomato salad

- Secondo - ‘Fegato alla Veneziana’ is a grilled calves liver, served pink

with a polenta and caramelised onions

- Dolce - ‘Frittelle’ - Italian doughnuts made from ricotta. The dough is flavoured with orange & lemon zest, served coated in sugar and a dash of cinnamon

Join us and discover incredible flavours Veneto has to offer. Whatever it is, the way you tell your story online can make all the difference.

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Italian Valentines

Explore the traditions of Italian Valentines as we steadily approach the upcoming celebration of love

Valentine's Day, known as "San Valentino" in Italian, is celebrated in Italy with various traditions and customs similar to those in many other countries, as well as some unique to Italian culture. Here are some Italian Valentine's Day traditions

Valentine’s Day in Italy was historically celebrated as a Spring Festival. They will celebrate the advent of spring together by spending time outdoors, strolling in parks, sitting under trees or in beautiful gardens, and listening to music or talking.

TRADITIONS FOR Couples

Contemporary Italian couples may present each other with small, chocolate-covered hazelnut candies by Perugina, which are filled with a sweet cherry liquid center. The inside wrapper of Perguina Baci candies boast romantic poetry.

Italian couples also follow the tradition of padlocking their love to a bridge or railing, and throwing the key away.

In Verona, Italy – known as the city of Romeo and Juliet – there is a four-day Valentine’s celebration, with heart lanterns lining the city and free concerts in the Piazza dei Signori. There is also a love-letter writing contest and romantic dinner specials in restaurants around town

TRADITIONS FOR SINGLES

For young, single girls in Italy in the past, it was believed that the first man they saw on Valentine’s Day would be the man they married – or at least a man who looked like him! As such, young girls would wake up early and look out their window at men who walked by

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Abruzzio regional menu

This month’s regional menu is here, From 23rd to the 29th October we are celebrating Abruzzo with a special menu. Click below to read more:

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Retail section has been refreshed

We like to keep our retail goods constantly cycling so we always have new and great quality products available on our shelves, we have recently added new products to our shelves, including some of the special wines from the Autumn menu, Savoiardi Mammafiore biscuits, and homemade chilli oil. So come to Canada Water Cafe and have a look for yourself.

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Specials

We now have specials more frequently! Each day we will list a few specials on our newly installed Specials blackboard. Specials are temporary items off-menu that are decided based on what fresh ingredients we have in, good deals on produce and seasonal recipes. Keep an eye out to see if there is anything extra special you can indulge in as a change to your usual order. Carpe diem!

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Autumn Menu

The new Autumn Menu is here! Here are some of the delicious new additions to the menu:

Gnocchi con radicchio, Gorgonzola & Noci (homemade potato gnocchi with Raducanu, Gorgonzola and walnuts)

Ravioli di ricotta e zucca (homemade ravioli with pumpkin & ricotta served with a butter, sage sauce & amaretto crumble)

Carpaccio di rapa rossa con caprino (beetroot carpaccio with rocket pan fried goat cheese)

Guancia di manzo con puree di patate allo zafferano (braised ox cheek served with saffron mash potatoes)

Platessa alla griglia con patate dolci arrosto (grilled plaice roasted sweet potatoes & salmoriglio dressing)

Panna cotta with raspberry sauce

Cannolo Siciliano (a ricotta, chocolate & pistachio filling)

Al cinghiale (homemade pappardelle with wild boar ragù)

Bruschetta Autunnale (mixed mushrooms, Tellegio, chilli and garlic)

Ravioli di ricotta e rape rossa (home made ravioli, filled with ricotta, red beetroot and served with salted butter, poppy seeds and red amaranth)

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Christmas Opening Hours

Please note that we will be closed from December 22 until December 27, 2018. We will reopen as normal on December 28.

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