—

Tagliere Abruzzese and Molisano

Selection of Abruzzo & Molise cold cuts and cheese
Ventricina Abruzzese, salame Aquilano, passita Molisano, caciocavallo Abruzzese
£10 (to share)

—

Bruschetta Abruzzese

Oven-baked pork liver on homemade toasted white bread
£4

—

Antipasto Molisano

Guanciale in brood
Pan fried guanciale in vegetables broth with green peas, white onion and croutons.
£6

—

Primo Abruzzese

Fettuccine all’Abruzzese
Homemade fetuccine with pan fried pancetta, onion, pecorino romano and parsley
£12

—

Secondo Molisano

Patate Maritate
Oven baked potatoes with scamorza, pecorino, mozzarella and black pepper
£11

—

Pizza Molisana

San Marzano tomato sauce, fior di latte mozzarella, mixed peppers, white onion and green olives
£12

—

Dolce Abruzzese

Puff pastry with flavoured Montepulciano red wine, whipped cream and fresh strawberries
£6